‘Dia de las Comidas’ fundraiser for Hospice of Santa Barbara to be held on July 11

SANTA BARBARA — The third annual “Dia de las Comidas” will be presented from 11 a.m. to 10 p.m. Thursday, July 11 by Hospice of Santa Barbara Inc.

Three popular family-owned restaurants will open their doors to support Hospice’s Latino Family Services. The restaurants include Carlitos Café y Cantana in Santa Barbara, Cava Restaurant & Bar in Montecito and Don Carlitos Restaurant & Tequila Bar in Santa Ynez.

All the restaurants will donate a generous portion of the day’s proceeds to Hospice of Santa Barbara, which offers free counseling, support groups and education to help Spanish- and English-speaking adults, teens and children who are experiencing the impact of a life-threatening illness, or grieving the death of a loved one, the organization reported in a media release.

“My family is proud to help increase the services provided to Latino families at Hospice of Santa Barbara,” said Carlos Lopez-Hollis, who owns and operates his family’s trio of renowned restaurants.

In May alone the organization served 40 Spanish-speaking-only families in the community and will present two Spanish-language support groups in September.

Locations: 

Carlitos Café y Cantina, 1324 State St., (805) 962-7117;
Montecito: Cava Restaurant & Bar, 1212 Coast Village Road, (805) 969-8500;
Santa Ynez: Dos Carlitos Restaurant & Tequila Bar, 3544 Sagunto St., (805) 688-0033.

Walk-in parties are welcome, but reservations are encouraged. All meals included.

For more information, please call K.C. Murphy Thompson at Hospice of Santa Barbara at (805) 563-8820 or visit www.hospiceofsb.org