Category: Food

Santa Barbara County Food Action Network — Transform the Future of Food

At the Santa Barbara County Food Action Network, we’re redefining the possibilities in our food system by taking on the risks few others will. We believe that real change requires bold steps, and with your support, we’re ready to go further, building lasting foundations in advocacy, shared resources, and community connections.

We’ve already demonstrated what’s possible. By connecting food producers, policymakers, advocates, technical assistance providers, and more, we’re able to channel resources to the communities that need them most. These early successes are not just local victories—they’re prototypes for sustainable, equitable change across food systems everywhere.

The Central Coast Small Farmer, Rancher, and Fisherfolk Forum brings small producers together to effect positive change

SANTA MARIA — EconAlliance and the Santa Barbara County Food Action Network (SBCFAN) co-produced the first Central Coast Small Farmer, Rancher, and Fisherfolk Forum, hosted at Allan Hancock College on October 25th and 26th. The event drew hundreds of small scale food producers and businesses from all over the Central Coast, as both a networking and learning event. The Forum, on October 26th, featured a robust lineup of workshops tailored to support small-scale producers, and hosted Keynote Speaker Jennifer Lester Moffit, Undersecretary for Marketing and Regulatory Programs for the USDA.

Agromin Launches ‘Healthy Soil Heroes’

OXNARD — Agromin, California’s largest organics waste recycler and manufacturer of earth-friendly soil products, has launched its “Healthy Soil Heroes,” ambassador program by partnering with five founding members. The founding members represent a diverse range of agricultural and community-focused businesses, including a native plant nursery, flower farm, community garden, agricultural education ambassadors and an edible garden design company.

“We created Healthy Soil Heroes as a way to recognize businesses and nonprofits that are promoting sustainable gardening, farming and landscaping practices,” says Bill Camarillo, Agromin’s CEO. “They are creating healthy food, beautifying landscapes and improving our planet.”

Port of Hueneme unites with SeaCube and community partners to support Naval Base Ventura County’s USDA Fleet Reserve Program

PORT HUENEME — In a powerful display of community solidarity, the Port of Hueneme, alongside SeaCube Containers and several key partners, has come together to support the Naval Base Ventura County (NBVC) USDA Fleet Reserve Program, which provides access to critical food resources for military families and veterans for over 40 years. Originally founded in the back of a pickup truck behind the Naval Base Chapel, the program has grown significantly since 1984, providing essential food supplies to active-duty service members, their families, and veterans throughout Ventura County.

Santa Barbara County Food Action Network announces the 2024 Food Justice Microgrant Program Awardees

SANTA BARBARA — The 2024 Food Justice Microgrant Program seeks to address inequities and vulnerabilities in our local food system. The Santa Barbara County Food Action Network (SBCFAN), with seed funding from our corporate partner, Clevr Blends, is awarding microgrants for projects or programs that build regional food system resiliency through the power of food justice, food sovereignty, and/or agroecology. Flexible funding of up to $5,000 per grantee, for a total of $40,000, is being awarded. 

Farm Bureau of Ventura County announces Queensland Fruit Fly Quarantine Lifted!!

Note from the CEO,

I am thrilled to report the completion of the Queensland Fruit Fly Eradication Program. I also want to acknowledge the CDFA Fruit Fly team for their on-the-ground efforts, our Ag Commissioner Korinne Bell for her quick and thoughtful implementation of the requirements, the citizens of Thousand Oaks for their compliance, and the farmers in the potential expansion area who went through enormous effort to protect commercial agriculture from the risk of expansion.

Guest contribution — Communities Call for Exact Location of Pesticide Application in Statewide Pesticide Notification System

SHAFTER, CA. — Dozens of farmworkers and their allies — Coalition Advocating for Pesticide Safety 805, based in Ventura County — held a news conference and rally on July 23 prior to a California Department of Pesticide Regulation (DPR) hearing on plans for a statewide pesticide notification system.

The news conference, “It’s Not Notification Without Location,” sponsored by the Center on Race, Poverty, and the Environment (CRPE) and Californians for Pesticide Reform (CPR) was held outside the site of the DPR hearing, Shafter Youth Center. CRPE, CPR and allies are concerned that DPR’s current draft plans will not serve the community without the exact address or farm location of the pesticide application.

Grocery Outlet Announces Fourteenth Annual Independence from Hunger Campaign

EMERYVILLE — Grocery Outlet Holding Corp. (NASDAQ: GO) (“Grocery Outlet” or the “Company”), with stories in Ventura County, launched its 14thconsecutive Independence from Hunger Food Drive to combat food insecurity on June 26. From June 26 – July 31, the campaign will collect cash donations and pre-made bags of nonperishable foods at more than 470 Grocery Outlet locations that will be distributed to local food agency partners.

Data from the United States Department of Agriculture and Feeding America shows that inflation is causing a double squeeze in communities across the nation. As prices rise, the number of Americans who get groceries at a food bank has increased to 41 million or one in six households, but the amount of donations to food banks has gone down. In the Latino community, one in five Latinos experience food insecurity and Hispanics are twice as likely to face hunger than their white neighbors.

Bilingual report — City of Santa Paula announce cancellation of Do Not Drink Notice

SANTA PAULA — On June 24, 2024, Santa Paula water customers were notified as a precaution to not use the tap water for drinking or cooking until further notice. This notice did not impact all water customers but particular areas of the city which were identified in the original notice.

The City of Santa Paula Water System, in conjunction with the State Water Resources Control Board, and the Ventura County Environmental Division, has determined that, through abatement of the health hazard and comprehensive testing of the water, the tap water for all Santa Paula residences is safe, including for drinking and cooking.

Assemblymember Irwin Announces Path Forward On Food Date Labeling Legislation as Groups Remove Opposition and Bill Passes Senate Agriculture Committee

“Having to wonder whether our food is still good is an issue that we all have struggled with. By strengthening labeling standards, and thus reducing food waste, AB 660 will keep money in the pockets of consumers while helping the environment and the planet,” said Assemblymember Irwin.

Santa Barbara County Food Action Network — Grant Update – New Deadline June 7!

This deadline extension encourages more applications and outreach as well as creative and out-of-the box proposals that may take more fine tuning or research. Think big — the options are fairly limitless in terms of how you may use these funds.  The key is that the proposed projects drive food justice, food sovereignty, and/or agroecological practices. If you would like help workshopping your idea or if you are not sure the project fits within the scope of the grant, please reach out!

Bilingual commentary — The Impact of the Meat Industry on Climate Change

Earlier this month, Florida’s Gov. Ron DeSantis signed into law a bill that bans the manufacture and distribution of lab-grown meat. He righteously declared that he was protecting cattle farmers in his state but then characteristically proceeded to blame the “global elite.” This murky, amorphous force is, according to the governor, surreptitiously foisting its “authoritarian goals” on those of us who would dare to suggest that the meat industry is contributing significantly to climate change. He disparaged the mysterious entities that want to force us to eat “fake meat.”

38th Annual California Strawberry Festival on May 18-19 — Plenty of Berry Treats And Fun

VENTURA — The 38th Annual California Strawberry Festival is set for Saturday and Sunday, May 18 and 19, at the Ventura County Fairgrounds (10 W. Harbor Blvd., Ventura, CA 93001). Strawberry lovers looking for tasty treats in a fun, family-friendly atmosphere will find plenty of strawberry-themed food and beverages, live entertainment, carnival rides and other activities. Hours are 10:00 a.m. to 7:30 p.m. on Saturday and 10:00 a.m. to 6:30 p.m. on Sunday.

Over 50 food and beverage vendors will serve such treats as chocolate-covered strawberries, strawberry-topped funnel cakes, strawberry nachos, deep-fried strawberries, berry kabobs, strawberry tacos, smoothies, and strawberry beer.Festivalgoers can visit the Strawberry Shortcake Experience —complete with shortcake, strawberries and whipped cream—to build their own berry desserts for $5.

SEEAG Seeks Sponsors and Participants For 2024 Farm Day Events

VENTURA — Students for Eco-Education and Agriculture (SEEAG), the nonprofit that organizes Santa Barbara County Farm Day and Ventura County Farm Day, is looking for farmers, agricultural-related businesses, and others to become event sponsors and participants. The 2024 Santa Barbara County Farm Day will be on August 24, while Ventura County Farm Day will be on November 2.

“Farm Day has grown to become the largest community agricultural education and outreach program in California,” says Mary Maranville, SEEAG’s founder and CEO. “Over 15,000 people visit our agricultural venues during our two Farm Days.”

Food Share on April 10 to recognize four-year anniversary of the COVID drive-thru distribution at College Park in Oxnard

OXNARD — Over the past four years, Food Share, Ventura County’s largest hunger-relief organization, has indelibly impacted the community through its College Park drive-thru food distribution. What began as a 90-day disaster relief effort at the height of the pandemic has evolved into a monumental ongoing initiative, thanks to the volunteers’ and donors’ support and generosity.

Since its inception, the College Park drive-thru food distribution has seen an incredible outpouring of support to meet the need. An astounding 10,000 volunteers have dedicated over 40,000 hours of service and tirelessly worked to provide essential sustenance to those facing food insecurity in Ventura County.

Ventura County Public Works Agency contracts with Abound Food Care to support SB 1383 Compliance

VENTURA —  Responsible for managing SB 1383 compliance on behalf of unincorporated Ventura County, the Ventura County Public Works Agency (VCPWA) has contracted with Abound Food Care, an Orange County-based food recovery organization, to implement a regional food recovery program on behalf of the County of Ventura and the cities of Camarillo, Fillmore, Moorpark, Ojai, Oxnard, Santa Paula, Simi Valley and Ventura. In addition to compliance management, VCPWA is also responsible for preparing countywide capacity studies and supporting the area with regionally beneficial programs such as edible food recovery.  

California State Senate Bill SB 1383 was passed to address food insecurity and reduce unnecessary food waste, and requires, by 2025, that California recover at least 20% of edible food that would have otherwise been sent to landfills. 

Farm Bureau of Ventura County — Resources for Fruit Fly Quarantines

California is currently experiencing an unusually high?number?of invasive fruit fly?detections, resulting in quarantines being established across numerous California counties, including Ventura County. These invasive fruit fly species – including Mediterranean fruit fly, Oriental fruit fly, Queensland fruit fly and tau fruit fly – are considered not established in California. The California Department of Food and Agriculture (CDFA), in cooperation with the United States Department of Agriculture (USDA) and various County Agricultural Commissioners, has initiated local regulatory measures to eradicate and prevent the further spread of these fruit fly species statewide.

SEEAG’s ‘Bus Bucks’ Fundraiser For Student Farm Field Trips

VENTURA — Each year, elementary school students travel by bus to Students for Eco-Education and Agriculture’s (SEEAG) free Farm Lab program at Petty Ranch in Ventura and Allan Hancock College’s Demonstration Orchard in Santa Maria. While at the farms, students learn about the farm origins of their food. Funds raised through SEEAG’s current “Bus Bucks” fundraiser will help offset school bus expenses so that field trips remain entirely cost-free to students, teachers and schools.

For each Farm Lab field trip, SEEAG gives schools $300 for bus expenses. Currently, SEEAG is scheduled to host 70 field trips in 2024. To ensure there are enough funds to pay for transportation, the Bus Bucks’ goal is to raise $20,000.

Cooperative Farm Equipment Program Proposed by Assemblymember Steve Bennett (D-Ventura)

SACRAMENTO — Assemblymember Steve Bennett (D-Ventura) has introduced AB 2313 which would create a new program to increase equipment access for small and underserved growers as well as offering essential technical assistance for farmer cooperative development.  Despite the Governor’s veto of this vital legislation last year, our food and farming communities have expressed a continued and strong need for this program which will increase access to necessary farm equipment for healthy soil and on-farm conservation practices, storage, and processing. The program will also offer essential technical assistance to farmers on the development of farm cooperatives as well as the maintenance of tools and tool demonstrations. The bill is co-sponsored by the California Climate & Agriculture Network (CalCAN) and Community Alliance with Family Farmers (CAFF).

Bilingual report — The latest news from the County of Ventura

Volunteers Needed: Point In Time Homeless Count
The Ventura County Continuum of Care needs volunteers for the upcoming Point In Time Homeless count on January 24th! The count serves as a crucial tool for understanding the extent and nature of homelessness within the region while securing critical federal funding.

Conducted annually, this count provides a snapshot of the homeless population on a specific day (January 24th), aiding policy makers, service providers, and advocates in assessing the effectiveness of current interventions and shaping future strategies. The data collected helps identify trends, allocate resources more effectively, and measure progress towards addressing homelessness in Ventura County.

Sign up to volunteer by scanning the QR code or by visiting this website: https://ventura.pointintime.info.

Agromin Receives $10 Million Grant From CalRecycle To Turn Food Waste And Yard Waste Into Compost

OXNARD — Agromin, California’s largest organic waste recycler, received a $10 million grant from CalRecycle’s Organics Grant Program to help communities turn more of their food waste and yard waste into compost.

CalRecycle’s Organics Grant Program is a statewide effort to expand and build new organic recycling facilities, allowing more waste to be recycled instead of ending up in landfills where it emits greenhouse gases.

“The grant funds will help Agromin move forward on expanding our composting facility at Limoneira Ranch in Santa Paula,” says Bill Camarillo, Agromin CEO. “We’re currently processing over one million tons of organic waste a year. Once the expansion is complete, we’ll be able to boost that amount to almost 300,000.”

Jan. 13 — NATIVE PLANT FEST 2024 at the Oxnard Performing Arts Center features ‘Plant Listening’ Station, ‘Saging the World’ screenings and filmmaker Q&A

OXNARD — The Oxnard Performing Arts Center Corp. (OPAC) is proud to present its 3rd Annual NATIVE PLANT FEST on Saturday, January 13 from 11AM-4PM. This family-friendly event is free and open to the public and brings together our community to celebrate and showcase local plant-inspired culture, food, traditions, and creativity! This festival is community-led by plant enthusiasts of diverse backgrounds who will share their plants, services, artwork, culinary creations, products, and educational resources.

Feb. 11 — Bilingual report — United Parents will present the fundraising event AMOR Y ALEGRÍA FOLKLÓRICA ‘De la mano con nuestras familias’ in Oxnard

OXNARD — United Parents will present the fundraising event AMOR Y ALEGRÍA FOLKLÓRICA “De la mano con nuestras familias” (hand in hand with our families) from 1 to 5 p.m. Sunday, Feb. 11 at the Oxnard Performing Arts Center, 800 Hobson Way, Oxnard.

The free event will feature live music, dance, food and drink vendors, children activities, silent auction and a raffle.

April 28 — Bilingual report — Oxnard College to Host Third Annual Family Festival

“We’re excited to welcome the community to our third annual OC Family Festival,” shared Dr. Oscar Cobian, interim president of Oxnard College. “This yearly tradition invites friends of Oxnard College to visit our beautiful campus for a day of fun and to learn about our award-winning programs. We are also looking forward to helping attendees consider their plans for attending college.”

Through May 5 — Ventura Harbor Village hosting variety of seaside events and live entertainment

VENTURA — Ventura Harbor Village welcomes locals and visitors alike to partake in an array of events and activities set against the picturesque backdrop of the California coast. Along with a variety of dining options and great spring finds at coastal shops, Ventura Harbor Village has on the water rentals, wine tasting, pampering services, and more to explore on the waterfront. 

May 11 — Santa Barbara Museum of Art to present Art Inspired Cooking with Pascale Beale

Join us for a special Mother’s Day weekend event at SBMA with food writer and chef Pascale Beale, who will share her love for art and how it inspired her 10 cookbooks and cooking career over the past 25 years. A special lunch and cooking demonstration from a few of her much-loved recipes will follow the talk. Attendees will also receive a gift subscription to her latest multi-media food memoir, 9′ x 12′ Culinary Adventures in a Small Kitchen.

May 23 — Event rescheduled to May— UCSB Arts & Lectures to present ‘José Andrés — Changing the World Through the Power of Food’

SANTA BARBARA — Due to unforeseen and extenuating circumstances, José Andrés is unable to join the UCSB Arts & Lectures series this Sunday. Mr. Andrés’ ongoing commitments to World Central Kitchen as they mourn the loss of their team members have made his attendance at the event impossible at this time. 

We have worked closely with his team to reschedule his appearance for Thursday, May 23 at 5:30 PM at the Arlington Theatre, Santa Barbara. We offer our sympathies to José Andrés and the entire World Central Kitchen organization during this incredibly challenging time.

June 8 — Bilingual report — Allan Hancock College hosting second annual wine festival

SANTA MARIA — Allan Hancock College is hosting its second annual wine festival at the college’s Santa Maria campus and is inviting the public to attend.

The college is currently selling tickets to its second West Coast College and University Wine Festival, which will take place on Saturday, June 8, from 1-4 p.m. This year’s festival is sponsored by the Santa Maria Valley Chamber of Commerce.

The festival will include wines from eight community college and university winemaking programs, including Hancock, Cal Poly, Napa Valley College, Fresno State University and colleges from Oregon, Washington State and Arizona. In addition, the festival will also feature wines from 11 California wineries including Flying Goat Cellars, Amplify Wines, El Vinero, and others.

June 22 — Bilingual update — Experience Traditional Chumash Cooking in Oxnard

Join us for an afternoon of cultural enrichment and culinary exploration as we delve into traditional and modern fusion Chumash recipes using native plant ingredients. This hands-on class will be a unique opportunity to learn from Chumash chefs hi ho stoqos?lo?q hi xus about the rich heritage and sustainable practices of the Chumash people. The event is free and open to all ages. A Spanish Interpreter will be present to interpret live.

July 28 — A Taste of Camarillo Wine, Brew & Food Festival Premiere Charity Event in Ventura County

CAMARILLO — The Meadowlark Service League is hosting A Taste of Camarillo Wine, Brew & Food Festival this year on Sunday, July 28, from Noon – 4:30 pm, at the Camarillo Ranch.  Exhibitor & Vendor spaces are already filling up for the region’s longest-running Wine, Food, and Brew Festival. 

Oct. 13 — Bilingual report — Rooted Santa Barbara County Presents Plant-Powered Fall Festival

SANTA BARBARA — Rooted Santa Barbara County presents Rooted in Community, the second annual bilingual plant-powered fall festival on Sunday, Oct. 13 from 2-7 pm at the Community Arts Workshop, 631 Garden Street in Santa Barbara. Featuring a food court, live music, story-telling, art projects, trivia, giveaways, and a “Chopped”-like competition, the event celebrates the role of plant-centered nutrition in equipping our community with more health-care options. Attendees can enjoy this event in either English or Spanish, thanks to simultaneous interpretation by Bridging Voices-Uniendo Voces.

Oct. 14 — UCSB Arts & Lectures presents An Evening with Yotam Ottolenghi at The Granada Theatre

SANTA BARBARA — UCSB Arts & Lectures presents An Evening with Yotam Ottolenghi on Monday, October 14 at 7:30 p.m. at The Granada Theatre. Spend a delicious evening with world-renowned chef Yotam Ottolenghi as he discusses his new book, Comfort, and prepares one of his dishes live on stage.

Nov. 9 — Ventura County Potters’ Guild Presents 3rd Annual Ventura Pottery Market & Bowl of Thanks At Ventura Harbor Village

“We are pleased that Ventura Potters’ Guild is bringing this year’s Ventura Pottery Market and Bowl of Thanks back to Ventura Harbor Village with its serene seaside village with stunning Pacific views,” said President of the Ventura County Potter’s Guild Stacy Rowe.

Nov. 20 through Jan. 5, 2025 — Miracle, the whimsical global holiday pop-up, partners with Rocks & Drams for the second year in Ventura

VENTURA  — Rocks & Drams, a celebrated downtown Ventura cocktail bar renowned for its exceptional dining and craft cocktails, is thrilled to announce the return of its beloved holiday pop-up, Miracle at Rocks & Drams, for the second consecutive year. This seasonal event, running from November 20th to January 5th, continues its partnership with Miracle and Sippin’ Santa, bringing back the internationally renowned holiday-themed experience with an even more festive twist for 2024.

Kaiser Permanente donates $10,000 To SEEAG’s Ag-Education Programs

VENTURA — Kaiser Permanente presented Students for Eco-Education and Agriculture (SEEAG) a $10,000 community health grant during SEEAG’s annual Ventura County Farm Day on November 4. The donation will help fund SEEAG’s Ventura County Youth Wellness Initiative.

SEEAG’s Youth Wellness Initiative addresses the nutrition knowledge gaps and food insecurity among a diverse socioeconomic demographic of students in Ventura County, with a focus on Title 1 elementary schools. SEEAG’s program is designed to inspire and empower students to increase the amount of locally-grown fruits and vegetables they eat while improving overall healthy eating habits and increasing physical activity. Since the program began in 2020, SEEAG has reached 15,500 third graders who participated in hands-on nutrition education during in-class learning and monthly Farm Fresh Wellness Fairs.

Central Coast Moving & Storage Amplifies Holiday Cheer with 200 Turkey Donations

CENTRAL COAST — In an inspiring act of community service and holiday spirit, Central Coast Moving & Storage, a prominent local and long-distance moving company with headquarters in Paso Robles and a satellite location in Santa Maria, has once again exemplified their commitment to the North County of San Luis Obispo. Following the success of last year’s initiative, the company has escalated its impact by generously donating 200 turkeys to families in need for the holiday season. 

This significant contribution was made possible in partnership with People’s Self-Help Housing (PSHH) and the El Camino Homeless Organization (ECHO). The turkey distribution event, conducted on November 17th, marked a high point in the collaborative efforts to support local communities during the festive season. 

Experience Sip & Ride: The Ultimate Guide To ATV Wine Tours In Lompoc

LOMPOC — Seeking a a new adventure in wine tasting? Something more exciting than simply popping into a tasting room for a flight? Look no further, because two Lompoc wineries now offer a rugged, off-the-beaten-path way to learn about their wines, experience their land and understand more about the winemaking process – All-terrain Vehicle (ATV) Tours!

Bilingual report — Cooper Kupp, Los Angeles Rams’ Star Receiver, Leads Food Share’s Annual Thanksgiving Turkey Distribution

OXNARD — In a heartwarming display of community commitment, Cooper Kupp, the celebrated wide receiver for the Los Angeles Rams, took center stage at Food Share’s Thanksgiving Turkey n’ Trimmings giveaway in College Park, Oxnard, yesterday, Tuesday, 11/21. The event saw 1,800 families receive packages containing turkeys, seasonal fresh produce, and Thanksgiving trimmings, along with essential shelf-stable food items.

Kupp was joined by an impressive cohort of 45 student volunteers from Simi Valley’s Royal High School football team. Kupp has been actively mentoring these young athletes as part of the Rams’ partnership with the school.

Passionate about combating food insecurity, Kupp has championed various initiatives in Southern California, alongside fellow Rams players and staff. His commitment also reaches beyond state lines, as he has supported food banks in the Yakima and Richland areas in his home state of Washington.

Bilingual report — 12th annual Can-Tree Food Drive to be held Nov. 30 through Dec. 3

OXNARD — Food Share, Ventura County’s largest hunger-relief organization, is bringing its most popular community event back for the holidays! The 12th Annual CAN-tree food drive will take place in Figueroa Plaza from Thursday, November 30 when the trees will be built, through Sunday, December 3, 2022, when they will be dismantled. 

The event, which brings thousands of individuals, families, and local businesses together to collect and build hundreds of canned food “trees” is Food Share’s biggest food and fund drive of the year and is a critical source of food for the thousands of people still struggling with food insecurity in Ventura County. 

Detection of HLB in VC establishes new quarantine area:Meeting (Oct. 4)

VENTURA COUNTY — CDFA has declared a quarantine in Ventura County following the detection of the citrus disease Huanglongbing (HLB), or citrus greening, in two citrus trees on one residential property in the city of Santa Paula. These detections are the first HLB-positive trees in Ventura County. CDFA is working with the USDA and the Ventura County Agricultural Commissioner on this cooperative project.

The detection will require a mandatory five-mile-radius quarantine area around the find site to restrict the movement of citrus fruit, trees, and related plant material. The quarantine area is bordered on the north by Ojai Road; on the south by E Los Angeles Avenue; on the west by Wells Road; and on the east by Balcom Canyon Road. HLB quarantine maps for Ventura County are available online at: https://www.cdfa.ca.gov/citrus/pests_diseases/hlb/regulation.html. 

Jiffy Lube, Meals on Wheels Team Up to Support VCAAA’s Meal-Delivery Programs

VENTURA — Jiffy Lube and Meals on Wheels have created a partnership that will benefit the Ventura County Area Agency on Aging’s meal-delivery programs to homebound older adults during the month of October.

From now until October 31, Jiffy Lube customers who receive oil changes, tire rotations, or other vehicle maintenance will have the opportunity to donate $1, $3, $5 or more to Meals on Wheels at checkout. Those funds will be used to support the meal-delivery efforts of the VCAAA, which is a division of the County of Ventura’s Human Services Agency.

Participating Jiffy Lube locations in Ventura County include:

Explore The Quirky And Unique Attractions In Lompoc, California Along California’s Central Coast

LOMPOC —  Lompoc may seem like your typical charming Central Coast town at first glance, but for those with an eye for the unconventional and a taste for the eccentric, Lompoc holds a treasure trove of quirky and unique attractions. From intergalactic exploration to a ghostly mission, here’s your comprehensive guide to the quirky and unique in Lompoc.

Confirmed CLas-positive Asian citrus psyllid found in Ventura County

VENTURA COUNTY — A Candidatus Liberibacter asiaticus (CLas)-positive Asian citrus psyllid (ACP) sample has been collected from a residential property in Ventura County in the Santa Paula area and has been confirmed by the Citrus Research Board’s Jerry Dimitman Laboratory. The positive sample – comprised of 12 adult psyllids from a residential citrus tree in the Southwest area of Santa Paula – was collected on Sept. 6 as part of the Multi-Pest Risk Survey and confirmed positive for CLas on Sept. 19. This is the first confirmed CLas-positive ACP found in Ventura County.

An HLB quarantine zone will not be established as a result of this CLas-positive ACP detection and California Department of Food and Agriculture (CDFA) staff are swiftly conducting surveys and collecting samples from the property and all HLB host plants that are located within a 250-meter radius around the find, per the ACP/HLB Action Plan.

Bilingual report — Board of Supervisors appoint Korinne Bell as Ventura County Agricultural Commissioner

VENTURA — On Tuesday, September 12, the Ventura County Board of Supervisors, through unanimous vote, appointed Korinne Bell to the position of Agricultural Commissioner. Bell’s appointment was made following the retirement of the previous Agricultural Commissioner, Ed Williams, in August.…

Friendship Adult Day Services — Wine Down fundraiser to be held Sept. 14

Friendship Center is looking forward to our 11th Annual Wine Down to be held Thursday, September 14th, 2023, from 4 to 7pm outdoors at our Montecito Center’s courtyard. This delicious and delightful event brings us together to enjoy an evening of great local wines and beer, along with hearty hors d’oeuvres and live music, all for a good cause!

CSUCI learns about the need for diversity in agricultural careers with a fellowship in Washington D.C.

CAMARILLO — The U.S. Department of Agriculture (USDA) and the world of agriculture in general need workers, and not always in a field of crops or livestock. Workers are needed in scores of other areas outside of the farm, including the U.S. Department of Agriculture itself.

“You don’t have to be a scientist or a farmer,” said CSU Channel Islands (CSUCI) Assistant Vice President for Student Academic Success & Equity Initiatives Michelle Hasendonckx. “The USDA needs people with experience in human resources, communication specialists, accountants, project managers—people from a wide variety of disciplines and backgrounds make up this huge department. And these are career opportunities nationwide.”

Bees, Butterflies, and other Pollinators Get a Boost from CDFA Funds

SANTA BARBARA — Recently, the California Department of Food and Agriculture (CDFA) awarded a nearly $2 million grant through its Pollinator Habitat Program to the Cachuma Resource Conservation District and its partners (Community Environmental Council, Santa Barbara Botanical Garden, and Ventura County Resource Conservation District), to boost pollinator habitat on agricultural lands along California’s Central Coast.

California produces more than one-third of the nation’s vegetables and two-thirds of the nation’s fruit and nuts, of which an estimated $11.7 billion are dependent on pollinators. Unfortunately, due to habitat destruction, pesticides, disease, and climate change, pollinator populations have dramatically declined. The loss of pollinators in California affects both agricultural and natural ecosystems. 

With ‘Sell By’ Date Legislation Delayed, Assemblymember Irwin Requests CalRecycle to Impose Regulations Implementing Food Labeling Reforms

SACRAMENTO — Continuing with her commitment to reduce food waste, Assemblymember Jacqui Irwin announced that she has requested California’s Department of Resources Recycling and Recovery (CalRecycle) to promulgate regulations requiring packaged food sold in California be labeled with clear and consistent expiration dates. The proposal aligns with Assembly Bill (AB) 660, which would assist consumers in understanding how long they can safely keep and consume products before discarding them.

Bilingual commentary — Food Share of Ventura County Receives Multiple Awards

VENTURA COUNTY — Food Share, Ventura County’s largest hunger-relief organization, has been honored with a multitude of prestigious awards, solidifying its position as one of the county’s leading nonprofits.

The 73rd annual Oxnard Community & Business Awards, hosted by the West Ventura County Business Alliance, recognizes remarkable individuals, businesses, and organizations that contribute to making Oxnard a thriving place to live, work and play. Food Share was honored with the NonProfit of the Year award for its work in tackling food insecurity within the city, exemplified by the ongoing drive-thru food distributions that take place at College Park, Oxnard. Starting in April 2020, at the beginning of the pandemic, the distributions are now in their third year and continue to draw large numbers, serving an estimated 4,000 people each week. 

Bilingual report — The Santa Barbara County Food Action Network (SBCFAN) is pleased to welcome Ashley Lopez Estrada as its first Community Liaison

The Santa Barbara County Food Action Network (SBCFAN) is pleased to welcome Ashley Lopez Estrada as its first Community Liaison.

Lopez brings deep, bilingual customer service and administrative experience to the team, as well as passion and desire to help make food more accessible in our region. While still in college, she distinguished herself with a sociological research project on privilege discrepancy for Black, Indigenous, and people of color (BIPOC) students.

Wild Oaks Country Music Festival Booths For Nonprofits Available

Wild Oaks Country Music Festival, taking place June 3, is seeking nonprofit organizations to exhibit at the festival at no charge. The festival will be held at Conejo Creek Park South in Thousand Oaks.

“We’re setting aside 10 booth spaces for nonprofit organizations at the festival,” says Mary-Catherine McBride, Wild Oaks co-chair. “The booths are 10×10 and are at no cost. It’s a great opportunity to reach festivalgoers with your organization’s message.”

The Housing Authority of the City of Santa Barbara and Food Bank of Santa Barbara County Hold Monthly Food Distribution Event for Community Members

The Housing Authority of the City of Santa Barbara (HACSB) hosted its monthly Healthy Food Pantry event on Wednesday, March 15, 2023 from 2 p.m. to 5 p.m. at Presidio Springs Community Room located at 721 Laguna St, Santa Barbara, CA. The Healthy Food Pantry events are a collaboration between HACSB, 2nd Story Associates, and the Foodbank of Santa Barbara County, who provides the supply of food. 

Every third Wednesday of the month, the Housing Authority and Foodbank of Santa Barbara County provide local community members with a bag of fresh produce and nonperishables. Approximately 145 bags of food are given out at each event. 

??”Food insecurity is still prevalent in our community and it is a fundamental need in Santa Barbara. The Housing Authority’s monthly food distribution aims to fill that necessity and continue to provide this important resource to those experiencing a hardship,” said Leticia Zuniga, HACSB Resident Programs Specialist.

Cooperative Farm Equipment Program Proposed by Assemblymember Steve Bennett (D-Ventura)

Assemblymember Steve Bennett (D-Ventura) has introduced AB 552 which would create a new program to increase equipment access for small and mid-scale growers. The program will increase access to necessary farm equipment for health soil practices, on-farm conservation practices, storage, and processing. The program will also offer essential technical assistance to farmers around the maintenance of tools, tool demonstrations, and developing farm cooperatives. The bill is co-sponsored by the California Climate & Agriculture Network (CalCAN) and Community Alliance with Family Farmers (CAFF).

Bennett legislation to protect community drinking water sources

Assemblymember Steve Bennett (D-Ventura) announced legislation (on Feb. 21) to strengthen the Sustainable Groundwater Management Act (SGMA) and protect drinking water supplies for communities.

AB 1563 would require agencies that issue water well permits, generally county governments, to acquire sign off from the local groundwater sustainability agency prior to issuing the permit.

“There is a loophole in our system. Groundwater Sustainability Agencies are responsible for managing their basins and reaching sustainable pumping levels by 2040.  However, those agencies do not have the authority to determine if new wells in their basin are consistent with the sustainability plans.   Counties and other permitting agencies typically issue ministerial “over the counter” permits without reviewing for consistency with the plan,” said Assemblymember Bennett.

Top things to do in Lompoc on Valentine’s Day

The super sweet time of the year is almost upon us. If you’re feeling the love this Valentine’s Day, head to Lompoc, California for a romantic getaway! Take a scenic drive through the beautiful flower fields, spend a cozy evening at a nearby winery sipping on local wines, indulge in a delicious dinner for two at one of our top restaurants, and more!

If you’re in or around Lompoc on Feb. 14, 2023, you might want to consider taking your special sweetheart to one of the area’s Valentine’s Day events.

No matter what you end up doing, enjoy it—and one another! Here’s to you. Here’s to love.

Santa Barbara County Food Action Network — Flood Recovery Funding for the Food System

Was your farm, ranch, fishery, or food business impacted by the January 2023 floods in Santa Barbara County? We have compiled a list of resources for financial support below to help ensure our local food system makes it through this crisis.

SBCFAN is also tracking and monitoring the impacts of natural disasters, such as the recent floods in our local food community, and would like to hear from you. Please complete our brief survey. This data will help support advocacy for more emergency relief and inform how we can best support you. Together, we can build a resilient food system.

CLU School of Management — Announcing the Keynote Speaker & Panelists!

Susana Cruickshank
President of the Centre for International Cooperation and Public Management Studies (CECIG)
Susana Cruickshank currently directs the civil society organization Centre for International Cooperation and Public Management Studies (CECIG), where she works on projects that accompany the day laborer population in the states of Morelos and San Luis Potosí and, as part of the “National Network of Day Labourers and Agricultural Day Labourers,” in Oaxaca, Sinaloa, Guanajuato, Chiapas, Guerrero, and other states. Her work at CECIG includes extensive research to produce comprehensive diagnoses and proposals on agricultural day laborers’ living, working, and wage conditions.

37th Annual California Strawberry Festival Call for Applicants: Makers of Unique, Quality Handcrafted Artwork and Craft items

The 37th Annual California Strawberry Festival is accepting applications from individual makers of quality, handcrafted works by artists and crafters for this year’s festival taking place May 20 and 21 at the festival’s new location, the Ventura County Fairgrounds. The deadline to submit an application is February 13.

California unveils bold plan to sustainably manage pests and eliminate high-risk pesticides by 2050

State leaders on Jan. 26 unveiled a roadmap of ambitious goals and actions to accelerate California’s transition to sustainable pest management and eliminate prioritized high-risk pesticides by 2050. The Sustainable Pest Management Roadmap for California (SPM Roadmap) was developed by a cross-sector Work Group of stakeholders facilitated by the Department of Pesticide Regulation (DPR) with the California Environmental Protection Agency (CALEPA) and the California Department of Food and Agriculture (CDFA). It charts a course toward sustainable pest management in agricultural and urban settings.  Documents available at https://www.cdpr.ca.gov/docs/sustainable_pest_management_roadmap/

California Strawberry Festival is Back – at a New Venue

After a three-year hiatus due to challenges brought on by the pandemic, the 2023 California Strawberry Festival will take place May 20-21. For the first time ever, the event will be held at the Ventura County Fairgrounds.

“We are thrilled to relaunch the California Strawberry Festival in 2023 at the Fairgrounds,” says Dean Kato, Chairman of the California Strawberry Festival Board of Directors. “We realized that the event had outgrown the available space at our longtime venue, Oxnard’s College Park. It’s our ‘comeback’ year – and we want to come out bigger and better than ever.”

Bilingual report — MICOP — Safety Net for All Coalition Statement on the Governor’s Budget 2023 – 2024

The Safety Net for All Coalition is deeply disappointed to see that Governor Newsom’s proposed budget does not include unemployment benefits for excluded immigrant workers. An Excluded Workers Program is an essential step to creating a more equitable and resilient economy that works for all Californians.  

California’s immigrant workers are the foundation of our economy, contributing to its standing as the 4th largest economy in the world. Seventy-eight percent of California’s undocumented immigrants work in industries that are “essential and critical” to the economy, such as agriculture, construction, and domestic work. Yet, due to historic racist exclusions from our safety net, California’s undocumented workers are not able to access economic support when they face unexpected job loss. Despite the fact that California employers pay an estimated $485 million annually into the Unemployment Insurance system on behalf of these workers, these workers are prohibited from accessing these benefits.  

May 20-21 — 37th Annual California Strawberry Festival to be held at the Ventura County Fairgrounds

After a three-year hiatus due to challenges brought on by the pandemic, the 37thAnnual California Strawberry Festival will take place Saturday and Sunday, May 20-21. For the first time, the event will be held at the Ventura County Fairgrounds (10 W. Harbor Blvd., Ventura, CA 93001). Festivalgoers can indulge in strawberry treats from over 50 food and beverage booths. The festival features artists and crafters, a Ninja Nation obstacle course, live entertainment on two stages, Strawberryland for kids and “build-your-own” strawberry shortcake.

Sept. 19 — Museum of Ventura County to present ‘Feast or Flop’ – Vintage Recipes Meet Modern Chefs

“Feast or Flop” is an engaging online cooking show that combines the culinary world with the treasures of the Museum of Ventura County’s archives. Each episode takes viewers on a journey through our county’s history as MVC Collections Manager Renee Tallent uncovers recipes that have been tucked away for years. Working with regional chefs, Renee attempts to recreate these dishes to see if they are a delicious Feast or a disastrous Flop.

MVC’s 150th Anniversary cooking show will launch with Episode 1 Tuesday, September 19, and a new episode will follow every second week after through November 28. Along with each episode, viewers can look over the vintage recipe to try it out in the comfort of their own kitchen!

Sept. 23 — Santa Paula Parks & Recreation Department Presents the 10th Annual Mariachi Dinner: A Night of Live Music, Dining, and Community Support

SANTA PAULA — The Santa Paula Parks & Recreation Department is thrilled to announce the much-anticipated return of the 10th Annual Mariachi Dinner, a captivating evening of cultural celebration, live music, and dining. Hosted by the City of Santa Paula Parks & Recreation Department, this event promises a memorable experience for all attendees, young and old.

The 10th Annual Mariachi Dinner is an opportunity for the community to come together, show support for a noble cause, and revel in the joy of shared moments. This year’s event will be held at the Parks and Recreation Community Center Auditorium located at 530 West Main St., Santa Paula, CA 93060 on Saturday, September 23rd, 2023, from 4:00 pm to 8:00 pm.

Nov. 15 — CLU School of Management presents Forward Together Webinar Series presents… Producing Film and Television in a Time of Disruption in the Entertainment Business

Forward Together Webinar Series presents…
Producing Film and Television in a Time of Disruption in the
Entertainment Business
Wednesday, November 15   |   12:00 – 1:00 pm (PT)   |   Zoom Webinar

Chris Lytton is the President and COO of The Jim Henson Company. The Jim Henson Company has remained a leader and an iconic brand in family entertainment for over 60 years and is recognized as a top creator of television and film programming and as an innovator in puppetry and animatronics. Mr. Lytton is an experienced manager of film and television companies, a seasoned deal maker and an entertainment industry expert.

Nov. 21 — Greater Santa Barbara Area Clergy Association to present annual Interfaith Thanksgiving Service

Our annual Community Interfaith Thanksgiving Service will be held on Tuesday, November 21st, at 7:00 p.m. at the historic, downtown First United Methodist Church.

The Greater Santa Barbara Area Clergy Association, sponsor of this event, includes clergy and religious leaders from over 100 local faith communities. We come together to celebrate and reflect upon unity, peace, hope, prayers and blessings from our diverse religious traditions.

Santa Barbara County Food Action Network is Ahead of the Curve

Last month, food systems took the global stage as a legitimate solution to the climate crisis. For the first time ever, COP27 hosted a Food and Agriculture Pavilion where local, national, and global farmers and food system stakeholders convened to develop solutions for how we can ensure the path from farm to table is more efficient, inclusive, resilient, and sustainable. 

Top line solutions included funding and financing, inclusive policy-making, and innovative approaches implemented by a diverse group of food producers. While global leaders play catch-up, SBCFAN is already helping implement these solutions by: 

connecting food system projects to accessible, affordable, and equitable funding and financing opportunities
facilitating food policy coordination, navigation, and advocacy
supporting the development of new and innovative food system projects by a diverse group of stakeholders

Registration now open for inaugural World AIDS Day Program & Candlelight Vigil in Santa Paula on Dec. 1

Registration is now open for the inaugural World AIDS Day Program & Candlelight Vigil in Santa Paula from 5:30 to 7:30 p.m. Thursday, Dec. 1 at Universalist Unitarian Church of Santa Paula, 740 E. Main St., Santa Paula.

Presented by the HIV/AIDS Coalition of Ventura County and sponsored by Caliber Home Loans, Diversity Collective Ventura County and GILEAD.

Calls Mount for Advance Warning of Ag Pesticide Spray

Dozens of farmworkers and their allies were scheduled to hold a news conference and rally prior to Monday’s California Department of Pesticide Regulation (DPR) “workshop” on plans for a statewide pesticide notification system. The news conference, sponsored by the Coalition Advocating for Pesticide Safety 805 (CAPS 805), was held outside the site of the DPR workshop, the Oxnard Performing Arts Center (800 Hobson Way, Oxnard). CAPS 805 and allies are concerned that the County’s pilot notification system and DPR’s current draft plans will not serve the community without the address or farm location of the pesticide application, among other issues.

Day of the Dead / Día de los Muertos returns to the Oxnard Performing Arts Center on Nov. 5

OPAC celebrates the return of its annual Dia de los Muertos Celebration which will be held this year on Saturday, November 5th from 4 to 10 pm at the Oxnard Performing Arts & Convention Center. Admission is free and open to the public. The event will once again recognize Araw Ng Mga Patay, a Filipino holiday during which people pay homage to their deceased family members and loved ones by visiting their burial sites and making offerings such as food, flowers and prayers.

Guests will enjoy:

Opening remarks from The Mexican Consulate and Oxnard’s Mayor

Aztec Blessing and Ceremonial Dance by Kalpulli Huitzilin Ihuan Xochitl

Displays by local artists Checkos, BlotCamp, Erendira, CreationsByLoops, Carlos Heredia, Veggiecide, Melina Dominguez, Ambzy

Free Dia de los Muertos printmaking by SketchCrow and OPAC’s Teen Art Program students 

Performances by Poets Jesus + Sarahi Noyola, Chinas Niñas, Chinas Oaxaqueñas, Ballet Folklorico Mestizo of Oxnard College, Los Chinelos, Grupo Folklorico Fusión Mexicano, Los Diablitos

Community altars

Music provided by Radio Lazer DJs and local musicians

Family-friendly activities including face painting, a storytime corner, arts & crafts, complimentary photo booth, etc

Food representing cultures that celebrate Dia de los Muertos, including Filipino, Mexican and more

Vendors specializing in artesanias, crafts, and more!

Santa Barbara County Food Action Network Fall Newsletter

Fall is in the air across Santa Barbara County. Winter squash’s orange and yellow hues abound at farmers’ markets, farm stands, and local food retailers. Farmers are milling locally-grown grains harvested in the summer, and local ranchers are raising turkeys for the holidays. Fishermen recently showcased the abundance of sustainably harvested, high-quality seafood at the 19th Annual Harbor and Seafood Festival.

From the mobile farmers’ market to shared agricultural equipment, food system changemakers across the Lompoc Valley are addressing critical needs by fostering community and developing food system infrastructure. As you’ll read in our latest regional highlight on the Lompoc Valley, farmers, ranchers, farmers’ market managers, food business owners, and educators alike are accelerating community-led solutions to build a more equitable, closed-loop food system.

As the seasons change, there are a number of opportunities to get involved in the Santa Barbara County food system. See below for more updates on how our region is building resilience, upcoming events to make new connections, and funding for your next project. 

Bilingual report — Unpermitted Food Vendors – Residents and Visitors Beware of Foodborne Illness

The County of Ventura’s Environmental Health Division (Division) advises the public against consuming food and beverages made or sold by street vendors that do not possess a valid health permit.

Informational Flyer

Food trucks and food carts that operate with a health permit are expected to follow food safety laws and are subject to routine health inspections by the Division. These vendors will have an identifying sticker issued by the County of Ventura on the vehicle or cart that looks like this:

The Division is seeing an increase in unpermitted food sales from food carts and pop-up food stands throughout the county. Many unpermitted vendors are coming from areas outside of Ventura County. These vendors are unfairly impacting local vendors who have obtained their licenses and training to do business in Ventura County.

Big things are coming to The Collection this fall

Summer may be coming to an end, but The Collection at RiverPark is keeping the fun going right into fall. In the coming months, The Collection at RiverPark is offering tons of excitement for visitors with two free concerts, several grand openings, a 5K walk and more. 

“Fall is full of big plans here at The Collection,” said Marketing Director Jill Almonia. “In addition to all of the amazing shopping, dining and entertainment experiences we offer year-round, we’ve got lots of excellent events coming up this season — plus several incredible new businesses getting ready to open their doors.”

The Collection’s popular concert series, Rock the Collection, continues this fall with two more free events for all ages. On Sept. 28, The Long Run, an Eagles tribute band, will get everyone singing along to classic favorites. And on Oct. 19, Bruno and the Hooligans, a Bruno Mars tribute band, will be playing crowd pleasers all evening. Grab some lawn chairs and takeout, and head over to the grass at Collection Park to join the party. The music starts at 6:30 p.m.

Santa Barbara County Food Action Network — Summer E-Blast

Join Rodale Institute for an Organic Field Day at the California Organic Center on Tuesday, August 30 from 10 AM – 3 PM. Learn more about their organic practices and research projects, watch an electric tractor demonstration, and listen to a panel presentation on “Water, Labor and International Competition.” This event is free and perfect for all farmers. Register to attend.

Andria’s Seafood Restaurant & Market named 2022 Small Business of the Year for the 37th Assembly District

Assemblymember Steve Bennett has selected Andria’s Seafood Restaurant & Market as the 2022 Small Business of the Year for the 37th Assembly District.

Andria’s Seafood Restaurant & Market, located in the Ventura Harbor, is one of the oldest continually owned and operated restaurants in Ventura. Michael Wagner started the business 40 years ago for his young daughter Andria who is now heavily involved in the day to day operations of the business. Andria’s accounts for 27% of all restaurant revenue in the Ventura Harbor. This year Michael and Andria celebrated the 40th anniversary of Andria’s Seafood Restaurant & Market.

New On The Alley (OTO) Restaurant Joins Thriving Ventura Harbor Village Dining Scene

Giving restaurant goers something new to “rave” about, On The Alley, otherwise referred to by the Bennett family owners as “OTA,” has recently expanded its restaurant portfolio by opening its third restaurant location at Ventura Harbor Village.

The more casual sister-venue to Brophy Bros. Restaurant & Clam Bar in Ventura Harbor Village, OTA boasts a modern interior, wonderful harbor view seating, outdoor patios, surf videos and photography artwork that showcases the local landscapes.  This walk-up casual-friendly restaurant dishes up delicious, quick, quality fare, and diners enjoy wallet-friendly prices.

Explore Lompoc — Embrace California’s Newest Beverage Frontier With ‘Space For Savoring’ — Lompoc’s Wine Country

As the wine harvest approaches next month, what better time than now to escape to Lompoc, home to some of the industry’s most creative beverage makers. From estate wineries to regional brews, this Central California city in Santa Barbara County is bursting with refreshing wine and beer choices. Below are top picks to experience the destination’s wine bar scene and new and existing craft breweries.

Bilingual report — County of Ventura Celebrates National Certified Farmers’ Market Week

County Supervisors, at their Tuesday, July 26, 2022, Board meeting, proclaimed August 7 – 13, 2022, as Certified Farmers’ Market Week in Ventura County. This coincides with National Farmers’ Market Week.

There are one hundred and twenty-seven certified local farmers and ranchers that provide Ventura County consumers with access to healthy foods produced locally through fourteen certified farmers’ markets, which accommodate the demand for a diverse variety of fruits, vegetables, nursery stock, meat, cheese and other agricultural products.

3C-REN Provides Electric Induction Cooktops to Local Libraries

3C-REN (Tri-County Regional Energy Network), a partnership between the Counties of San Luis Obispo, Santa Barbara and Ventura that delivers energy-saving programs, is partnering with participating Santa Barbara and Ventura County libraries to provide electric-powered magnetic induction cooktops that local residents can check out and use at home. Included with the portable cooktop is an induction-compatible cooking pan, and helpful information about cooking with induction in both English and Spanish. The cooktops will be available starting August 5, 2022. 

“Cooking with induction has many benefits over gas and electric ranges. It is safer, more efficient, and climate friendly. It also supports the state’s initiative toward moving to electrification to meet climate goals and reduce use of fossil fuels,” said Erica Helson, 3C-REN Portfolio Manager. “This program offers residents the opportunity to try cooking with induction at home before they decide to make a permanent switch.” 

Port of Hueneme — DOCK TALK – Port News and Events – You’re Invited!

We now have a 24/7 Hotline for the Community! We are open to your comments and feedback at all times of day and night.

We will listen to this hotline’s voice messages box during our regular business hours. We look forward to hearing from you.

Feel free to call us at (805) 986-1148.

Stuffing the Bus to Empower Youth in Ventura County

About 3,000 students experiencing homelessness in Ventura County will start the new school year off right with backpacks filled with essential-school supplies.

The backpacks were delivered to more than 200 Ventura County schools through United Way of Ventura County’s Stuff the Bus Campaign, made possible with support from the Ventura County Office of Education, the Gene Haas Foundation, community members and a $10,000 donation from Aera Energy.

“For so many of our families the little money they have may be better spent on food, paying rent or a new pair of shoes for the school year rather than backpacks and school supplies,” said Susan Englund, vice president of community impact, United Way of Ventura County. “We’re helping ease the financial burden on parents so the students can start the school year with everything they need. These supplies also promote learning, build self-esteem, and help our youth stay in school.”

Santa Barbara County Food Action Network Public Call for Board Members

The Santa Barbara County Food Action Network (SBCFAN) is pleased to announce a public call for Board Members since the organization recently obtained 501c3 public charity status. This achievement is a key milestone made possible by seed funding and capacity-building support from the Santa Barbara Foundation and fiscal sponsorship by the Community Environmental Council and the Foodbank of Santa Barbara County. 

“This is a very exciting time for our local food network,” said SBCFAN Chair Kiah Jordan. “The Community Environmental Council, the Foodbank of Santa Barbara County, and the Santa Barbara Foundation were instrumental in providing leadership, direction, and financial and administrative support to help us achieve independent 501c3 status. The next step is to build our Board of Directors to help guide the organization for generations to come.” 

SBCFAN is looking for engaged community members with knowledge in areas such as agriculture, food enterprise, legal services primarily with human resources and/or the nonprofit sector, and accounting. Board applications are open today, Monday, August 1, through Tuesday, August, 16. To apply and learn more please go to: sbcfan.org/call-for-board-members.

Bilingual report — County of Ventura’s Department of Agriculture/Weights and Measures Releases 2021 Crop and Livestock Report

The County of Ventura’s Department of Agriculture/Weights and Measures presented the 2021 Crop and Livestock Report to the Board of Supervisors at Tuesday’s meeting. Agricultural Commissioner and Sealer Ed Williams reported the value of crops for the county for 2021 was $2,085,999,000, an increase of 5% from 2020. Strawberries, lemons, and nursery stock remained the highest valued crops, followed by raspberries, avocados, and celery. For the second consecutive year, the report has been published in Spanish.

“It is good to see the gross values for Ventura County’s crops rising again compared to the bit of a slump in 2020 due to the pandemic,” said Williams. “Production costs have increased, and growers must receive a good return on their investments for farming to continue. The impact of farming and ranching goes far beyond the farm gate by providing jobs for processors, marketers, transporters, farm supply companies, and restaurants, to name a few, and especially the tens of thousands of farmworkers who provide the skill and foundation to make it all possible. I deeply appreciate the many people who play a key role in keeping Ventura County’s agriculture thriving.”

Cabrillo Economic Development Corporation and Port of Hueneme Host Food Distribution at Villa Cesar Chavez

The Cabrillo Economic Development Corporation (CabrilloEDC) and the Port of Hueneme hosted a food distribution on June 11. The event was hosted at Villa Cesar Chavez apartments that include 51 spacious apartments that house eligible low-income farmworker families. 

Cabrillo EDC staff, resident volunteers and the Port came together to sort and distribute groceries tohelp local residents facing food insecurities. According to a 2020 California Association of Foodbanks report, food insecurity in California spiked to unprecedented levels statewide with more than 25% of California households experiencing food insecurity – about 10 million people, and 2.5 times higher than before COVID-19. 

“Over the past two years, our residents have come together to support each other through thepandemic,” CEDC Board Member Cesar Hernandez stated. “Our Cabrillo communities are like family; they help each other and ensure the community as a whole is thriving. We are grateful for our community partners and collaboration of the Port of Hueneme allowing us to reach more families.”  

Grocery Outlet Announces Twelfth Annual ‘Independence from Hunger’ Campaign

VENTURA COUNTY — Grocery Outlet Bargain Market, extreme-value grocery retailer, on June 29 launched its 12th consecutive Independence from Hungerâ Food Drive to combat food insecurity. From June 29 – July 31, 2022, the campaign will collect cash donations and pre-made bags of nonperishable foods in-store at Grocery Outlet’s more than 400 locations that will be distributed to local food agencies partners. In Ventura County, donations will support The Salvation Army Oxnard Corps and Food Share of Ventura County among other nonprofit organizations.

With inflation on the rise, many more families have tuned to local food banks for help. This year, the U.S. Department of Agriculture (USDA) estimates that as many as 30 million adults and 12 million children live in food-insecure households. In the Hispanic community, Feeding America reports that Latinos are two and a half times more likely to live food insecure households than their white counterparts.  Eachindependently owned and operated Grocery Outlet store is committed to giving back to provide families in need nutritious food.

10th Annual Ventura County Farm Day Seeks Sponsors

VENTURA — The 10th annual Ventura Farm Day, set for Saturday, November 5, is seeking sponsors. During Farm Day, more than 14 Ventura County farms and agricultural businesses open their doors and invite the public to learn how their food is…

PizzaMan Dan’s brings a slice of pizza paradise to The Collection

PizzaMan Dan’s, which opened recently in The Annex Food Hall at The Collection, is now offering a one-of-a-kind dining experience with the addition of several new technological elements, including an ordering kiosk, automated full bar and pizza serving robot, as well as neon furniture and a giant LED screen.

Rotary Club of Montecito Foundation Donates to ShelterBox, Direct Relief

The Rotary Club of Montecito Foundation has donated $10,500 each to two humanitarian relief organizations that are offering direct medical and shelter supplies and support to the people of Ukraine during this time of war and crisis. ShelterBoxUSA and Direct Relief not only respond to times of great need around the entire world, but the groups have also provided comfort and help to the greater Santa Barbara County.

ShelterBox, founded in 2000, has given shelter and other essentials like blankets, cooking sets, and mosquito nets to more than two million people around the world. It has responded to over 300 disasters across 100 countries. Learn more about the organization at www.shelterboxusa.org.

MICOP — California Leaves Out Thousands Who Face Rising Food Insecurity

Gov. Gavin Newsom on May 13 announced his revised state budget plan, which included a proposal to remove exclusions to the California Food Assistance Program (CFAP) for Californians over age 55, regardless of immigration status. While this is an important step toward ensuring the health and wellbeing of older Californians, it misses a vital opportunity to ensure Californians of all ages who have been historically excluded are able to access critical food assistance. 

Amid skyrocketing food prices and soaring cost of living, a recent report from the Food4All campaign in partnership with the UCLA Center for Health Policy Research revealed that nearly half (45%) of undocumented Californians are currently experiencing food insecurity. Children face even higher rates of food insecurity; 64% of undocumented children – nearly two out of every three – don’t have access to sufficient food. 

A Taste of Camarillo Festival is Back & Better than Ever! Event set for July 31

The Meadowlark Service League is hosting A Taste of Camarillo this year on Sunday, July 31, from Noon -4:30 pm with last call at 4:00 pm, at the historic Camarillo Ranch.  Exhibitor spaces are already filling up for the region’s longest running wine, food, and brew festival. 

Tickets are available at TasteofCamarillo.com and are priced at $125 each.  Tickets are all inclusive for the day’s events.  Rockin’ Boots is this year’s theme. There will be dancing and live music from Ignition band playing country and rock music favorites.  Private cabanas will be available with selected sponsor levels. Learn more about sponsoring this year’s Festival at TasteofCamarillo.com

Santa Barbara County Food Action Network — Spring Newsletter

Spring has sprung in Santa Barbara County: strawberries are at their peak and the abundance of asparagus, peas, artichokes, garlic, freshly dug potatoes, and tender greens of all kinds are hard to miss at farmers’ markets, farm stands, and local food retailers. Ridgeback shrimp and Spot prawns have joined the year-round offerings of live red abalone, sea urchin, oysters, kelp, and fish available from the nutrient-rich waters of the Santa Barbara Channel. Lamb and other recently born grazers can be found dotting the hillsides alongside their parents, protecting our region against impending wildfires and providing quality protein and fiber for our community.

18th annual Rebozo Festival returns on May 15

Rebozo Festival, Inc., is pleased to announce the 18th Annual Rebozo Festival in accordance with Covid-19 restrictions. The Rebozo Festival Event will take place at Camarillo Ranch on Sunday, May 15, 2022.

Our focus this year are the Farmworkers of the Ventura County Community who have been deeply affected during Covid-19. The Abundant Table-Solidarity Shares is the Selected 2022 Grant Recipient who will be awarded the Grant amount of $10,000.00.

Santa Barbara County Food Action Network — Provide Feedback on the Agricultural Enterprise Ordinance

ABOVE: The farm stand at Dare 2 Dream Farms in Lompoc. CREDIT: Dare 2 Dream Farms Agricultural Enterprise Ordinance Provide feedback on the Environmental Impact Report Provide Comments By Wednesday, April 6, 2022 at 5 p.m. The County of Santa Barbara…

Community drinking water to be protected under Bennett Bill

Assemblymember Steve Bennett (D-Ventura) and representatives from Community Water Center (CWC) announced legislation (March 31) to strengthen the Sustainable Groundwater Management Act (SGMA) and protect drinking water supplies for communities.

“New water wells and groundwater extractions are being approved without adequate analysis of their impact on the drinking water of disadvantaged communities,” said Bennett. “Approval without that analysis can cause significant negative impacts on over-drafted water basins and disadvantaged communities drinking water.”

Rotary Club of Ojai West Foundation presents the 34th Annual Ojai Wine Festival on June 18

For 34 years, the Ojai Wine Festival has served as the primary non-profit fundraising effort of the Rotary Club of Ojai West Foundation and its numerous philanthropic endeavors. This year, proceeds from the Ojai Wine Festival will benefit local charities including HELP of Ojai, Secure Beginnings, Ojai Unified School District, and support the free Ojai Community Band concerts in Libbey Bowl in July and August. Historically, proceeds from the Ojai Wine Festival have donated more than $1,400,000 to Rotary’s charity efforts around the world.

House Farm Workers! Opens Ellen Brokaw House Farm Workers! 2022 scholarship applications

House Farm Workers! has opened applications for its 7th annual Ellen Brokaw House Farm Workers! scholarship for college-bound and current college students who are children of Ventura County farm workers, including seasonal and retired farm workers. Eligible students may submit applications online at www.HouseFarmWorkers.org. Three students will be selected to receive $3,000.00 each towards their continued education and will be honored at House Farm Workers! annual “From Field to Fork,” fundraiser, which will be held in July. Scholarship applications must be submitted no later than April 29, 2022.

The scholarship is named in honor of Ellen Brokaw, an important member of the agricultural community in Ventura County and the founding chairwoman of House Farm Workers!. Brokaw, a prominent member of our county’s agricultural community, is a dedicated and inspirational leader and advocate who is committed to improving the lives of farm workers and their families.

Santa Barbara County Food Action Network — Winter Newsletter

Winter is fleeting, as it often is in California and throughout our coastal county. Santa Barbara County’s unique micro-climates allow for so much to be produced here this time of year while other parts of the country struggle to get the bare necessities to take root: winter crops such as celery root, beets, hard squash, bok choy, collards, cilantro, and citrus abound. As lobster season comes to a close, fishermen are reeling in halibut, seabass, and dozens of varieties of cod and rockfish. Soon ranchers will bring lamb to the market, a sign that spring is just around the corner.

As we welcome spring, we look forward to gathering with food system actors like you to listen, learn, and share resources.

State Updates Water Allocation to 15%; Local Water Districts Continue to Urge Conservation

The California Department of Water Resources (CADWR) announced an updated 15% allocation from the State Water Project (SWP) following record precipitation events in late 2021. With a very dry January and recently published temperature and precipitation projections for February by the National Oceanic and Atmospheric Administration (NOAA) showing continued dry conditions, the Conejo – Las Virgenes Regional Drought Partnership urges continued water conservation for our region.

Triunfo Water & Sanitation District: Looking Back and Looking Ahead

In the face of California’s persistent drought and COVID-related restrictions, Triunfo Water & Sanitation District undertook community outreach and customer cost-saving programs throughout 2021 that will continue in 2022. The district also took steps to become a fully independent organization in the new year. And, through their Joint Powers Authority partnership, Triunfo and Las Virgenes Municipal Water District opened the Pure Water Project Demonstration Facility to visitors. 

VCCU raises $13,000 for Food Share’s CAN-tree drive

During Food Share’s 10th annual CAN-tree food drive, Ventura County Credit Union joined forces with its members, employees and vendors to raise $13,000 to support those experiencing food insecurity. This was VCCU’s 10th consecutive year participating in the food drive.

During the CAN-tree drive, individuals, businesses and organizations can collect canned goods themselves or “buy and build” by sending funds directly to Food Share to purchase cans. Then, participants stack the cans into a display of holiday-themed CAN-trees. Each tree requires approximately 600-800 cans to build. After the event is over, Food Share distributes the cans to food pantries that serve Ventura County residents.

April 7 — UCSB Arts & Lectures to present FREE film screening and conversation of ‘Manzanar, Diverted: When Water Becomes Dust’

UCSB Arts & Lectures to present FREE film screening and conversation of “Manzanar, Diverted: When Water Becomes Dust,” featuring Director/Producer Ann Kaneko on Thursday, April 7th at 7:00 p.m. at Pollack Theater. 

An inspired and poetic portrait of a place and its people, Manzanar, Diverted explores the rich yet painful history of California’s Owens Valley, from colonization to water rights. Capturing the intersectionality of the region, the award-winning film chronicles the efforts of an unexpected alliance of Indigenous, environmental activist and Japanese-American World War II incarceree women as they defend their water, history and culture against Los Angeles’ endless thirst. (Ann Kaneko, 2021, 84 min.)

July 16 — Triunfo Water & Sanitation District Offers Free Workshop On Drip Irrigation at Mae Boyar Park

Triunfo Water & Sanitation District is sponsoring a hands-on workshop on drip irrigation Saturday, July 16 from 9:00 a.m. to 11:00 a.m. at Mae Boyar Park (130 Kanan Road in Oak Park). The class is free and open to the public. Attendance is limited to 30.

Aug. 20 — ‘Water Smart Summer’ Classes Available Through Triunfo Water & Sanitation District

The Triunfo Water & Sanitation District will present four free “Water Smart Summer” classes that discuss water-saving and drought-tolerant landscaping and gardening techniques. Each of the classes will be presented by a certified instructor from the Master Gardeners of Ventura County.

One-hour classes will be held on Saturdays from 10:00 a.m. to 11:00 a.m. Classes are at Mae Boyar Park (130 Kanan Road) in Oak Park.

Sept. 8 — Friendship Center to present ‘2022 Wine Down’

Friendship Center is looking forward to our 10th Annual Wine Down to be held Thursday, September 8th, 2022, from 4 to 7pm outdoors at our Montecito Center’s courtyard. This delicious and delightful event brings us together to enjoy an evening of great local wines and beer, along with hearty hors d’oeuvres and live music, all for a good cause!

Sept. 30 — Flying Goat Cellars Hosts Annual Winemaker Dinner at La Purisima Mission

Flying Goat Cellars will host its fifteenth annual Winemaker Dinner at La Purísima Mission on September 30, 2022. Winemaker Norm Yost partners with Chef Clark Staub of Full of Life Flatbread for an intimate dining experience in the romantic, rustic ambiance of the historic Franciscan mission. Guests will unwind in the mission garden as Winemaker Yost pours Goat Bubbles sparkling wine served with appetizers. A four-course meal prepared by Chef Staub will be served in the California heritage dining room seating 40 guests. Three wines featured at the event are Orange County Fair Wine Competition award winners.

Oct. 4 — The Agriculture Museum in Santa Paula to present Local History Happy Hour/ZOOM with John Krist

The Agriculture Museum in Santa Paula will present Local History Happy Hour/ZOOM with John Krist from 5 to 6 p.m. Tuesday, Oct. 4 at 926 Railroad Ave., Santa Paula.

Members: $0 / $10 non-members in-person / $5 for non-members on Zoom

The Agriculture Museum in Santa Paula invites you to join us for the next installment of our popular series, Local History Happy Hour. In this series, local authors and historians will sit down with The Barbara Barnard Smith Executive Director Elena Brokaw to discuss their unique perspectives on our region’s history and take questions from the audience.

Oct. 16 — Social Justice Fund for Ventura County presents Annual Fundraiser

Learn about the food desert in Ventura County and our efforts to address its impact! Join us for our Annual Fundraiser as we learn about the unincorporated community of Saticoy.

Building Food Access in Saticoy

Saticoy is a federally-recognized food desert with inadequate access to fresh and healthy food.

Despite these obstacles, leaders such as Sierra Doehr have stepped up to create a farmers market with the goal of establishing access to economic opportunities and a variety of fresh and healthy food options.

Oct. 16 — Social Justice Fund for Ventura County’s Annual Fundraiser presents ‘Building Food Access in Saticoy’

Mark your calendar and join us for our annual fundraiser!Our annual fundraiser this year will focus on the efforts to build access to food in the unincorporated community of Saticoy.

Nov. 12 — UCSB Arts & Lectures presents An Evening with Nigella Lawson in conversation with KCRW Good Food host Evan Kleiman at the Granada Theatre

UCSB Arts & Lectures (A&L) presents an evening with Nigella Lawson, Saturday, November 12 at 7:30 p.m. at The Granada Theatre. An iconic home chef, bestselling cookbook author, and star of countless television specials. Nigella Lawson has become an unstoppable and empowering force in the world of food since publishing her first cookbook, How To Eat, in 1998. She is the author of 12 bestselling books, including her latest, Cook, Eat, Repeat, and the beloved personality of TV series including Nigella Bites. She was voted Author of the Year at the British Book Awards and Best Food Personality at the Observer Food Monthly Awards. In conversation with Evan Kleiman, host of KCRW’s Good Food, the culinary powerhouse and global food icon will recount her trajectory by way of the people, food, and recipes that have shaped her unique life of cooking, eating, and repeating. 

Nov. 22 — Greater Santa Barbara Area Clergy Association to present Interfaith Thanksgiving Service

Our annual Community Interfaith Thanksgiving Service will be held in person on Tuesday, November 22nd, at 7:00 p.m. at the historic, downtown First United Methodist Church.

The Greater Santa Barbara Area Clergy Association, sponsor of this event, includes clergy and religious leaders from over 100 local faith communities and is dedicated to fostering mutual understanding, tolerance and appreciation among all.

Triunfo Water & Sanitation District Board Member Leon Shapiro Appointed To Ventura Regional Sanitation District Board

Leon Shapiro, a Triunfo Water & Sanitation District (TWSD) board member, was appointed to the Ventura Regional Sanitation District (VRSD) board of directors for a one-year term beginning this month.

The VRSD board is made up of representatives from eight Ventura County cities and a representative from one of five special districts in the county that receive water and wastewater services from VRSD. Shapiro will represent the special districts during his one-year term.

Shapiro has served on the TWSD board since he was appointed in 2018 and subsequently elected in 2020.

Local PODS® Announces Its Tenth Year of Support for Food Share CAN-tree Food Drive to Help Local Community

 Local PODS Moving and Storage will once again support Food Share Ventura County’s CAN-tree event December 9-12 at Figueroa Plaza – Downtown Ventura. This year marks a special 10-year anniversary celebration.  

“We’re proud to partner with Food Share for this annual event to help stock the food bank shelves with the extra canned food donations needed to help families through the holidays,” said Steve Yapp, owner of local PODS Moving and Storage. “Food Share helps thousands of food insecure families every holiday season, and we consider it an honor to be able to support their cause.”  

PODS local have been supporting Food Share CAN-tree event programs since its origination in 2011. Each year, the community gathers to build a “forest” of can trees built from donated food that will soon be distributed to families for the holidays.  

Local Water Districts Call for Urgent Conservation Action in Response to 0% Allocation Announcement as Drought Impacts Worsen

A collaborative of local water districts, Las Virgenes Municipal Water District (LVMWD), Triunfo Water & Sanitation District (TWSD) and Calleguas Municipal Water District (Calleguas), are urging significant water use reductions by their customers after the California Department of Water Resources (CADWR) announced a 0% initial allocation from the State Water Project (SWP) for the upcoming year. The December 1 announcement comes amid worsening drought conditions throughout the state.

With limited to no local sources of water, LVMWD, TWSD and Calleguas depend heavily on imported water from the SWP purchased through the Metropolitan Water District of Southern California (MWD). Given their location in MWD’s service area, all three agencies substantially rely on SWP supplies; only a limited amount of Colorado River water can reach the westernmost portion of MWD’s service area due to pumping and infrastructure constraints – increasing the urgency to step up conservation actions locally. Logistically, the 0% allocation will impact this region the most.

Teddy Bear Cancer Foundation Serves Record Number of Families for ‘Project Turkey’

Every year, Teddy Bear Cancer Foundation (TBCF) kicks off the their Season of Hope campaign by requesting various in-kind donations for Project Turkey, Project Christmas and Holiday Drive-Thru parties to spread cheer and needed resources to local families battling pediatric cancer.

“We seek to provide extra support to our families during the holiday season as they are under extreme stress. From trying to keep up with their child’s doctor and chemotherapy appointments, medical and household bills, to having enough gas to get to and from their appointments, they are often exhausted and planning celebrations for the holidays as well as the expenses included in holiday shopping can be extremely overwhelming. TBCF, along with our generous volunteers and donors, works together to deliver a holiday season many of our families would otherwise not have this year,” says Tessa Boyce, Community Outreach Manager and cancer survivor.

Food System Resilience Loan Program Provides Equitable Access to Financing for Santa Barbara County Food Businesses

The Santa Barbara County Food Action Network (SBCFAN) and the Economic Development Collaborative (EDC) have launched the Food System Resilience Loan Program, a unique financing option for local food businesses that provides an equitable opportunity to access financing, address gaps in our food system, and ensure that their businesses thrive.

Triunfo Water & Sanitation District Offering $15 Reduction On Monthly Water Bills

ligible Triunfo Water & Sanitation District potable water customers can receive a $15 reduction on their monthly water bill.

To qualify, water customers must submit one of three documents: a copy of their Southern California Edison or Southern California Gas bill showing enrollment in the California Alternate Rates For Energy (CARE) program, a copy of the first page of their federal tax return or Form SSA 1099 if only receiving Social Security income. The document must show that the customer meets income threshold levels (i.e., $34,480 maximum for a household of one or two people).

Santa Barbara County Food Action Network — Announcing a Unique Financing Option for Food Businesses

Many food businesses, especially producers, have been unable to take advantage of traditional financing because there are too many barriers, the structure is too narrow, and other programs are not informed by those who apply for funding. Recognizing this regional need, SBCFAN and the Economic Development Collaborative proudly announce the Food System Resilience Loan Program, providing food businesses an equitable opportunity to access financing, address gaps in our food system, and ensure that their businesses thrive.

Santa Barbara County Food Action Network — Fall Member Newsletter

Fall is in the air across our food system – the mornings are crisp and the days are shorter as farmers transition from tomatoes, peppers, and corn to pumpkins, root vegetables, pomegranates, pears, apples, and walnuts. Local ranchers are raising turkeys for holiday feasts and fishermen are pulling California Spiny lobster and Ridgeback shrimp out of the cooler coastal waters.

When surrounded by this incredible bounty of locally produced food, it can at times be easy to take for granted the many food system actors who help get our food from farm to table. As you’ll read in our Santa Maria Community Profile, training programs for the next generation of food producers are critical to ensuring accessible pathways to careers in agriculture – and a vibrant future for our food system.

Seasons Catering prioritizes employee family time during peak holiday season

The holidays are a busy time for everyone, especially for those in the hospitality industry. This isn’t stopping Seasons Catering Chef and Owner Gabrielle Moes from prioritizing her employees this Thanksgiving. Emphasizing the importance of time with family, Moes is choosing to forego booking traditional Thanksgiving caterings, which keep her employees away from their own families, and instead bringing back Seasons’ popular chef-crafted, heat and serve Good2Go Thanksgiving meals. Pre-orders are open now through November 15th with meal pick- up on November 24th.

Community Environmental Council, El Gato Channel Foundation, And The City Of Santa Barbara Parks & Recreation Department Hold Ribbon Cutting To Celebrate New Hydration Stations In Public Parks

The Community Environmental Council (CEC) is proud to announce the addition of two bottle filling hydration stations in Alameda and Shoreline parks. CEC is hosting a ribbon cutting ceremony on Friday, September 17 at 11:00 a.m. at the Alameda Park hydration station, located near the Kids World playground.

City of Santa Barbara Mayor Cathy Murillo will speak, in addition to representatives from CEC and project partners El Gato Channel Foundation, and City of Santa Barbara Parks and Recreation Department. Commenting on the impact these new hydration stations will have on residents and tourists enjoying the parks, Mayor Murillo observed, “They will encourage everyone to use refillable bottles and embrace a sustainable lifestyle.”

Grants up to $15,000 awarded to non-profit organizations by the Rebozo Festival Inc.

The Rebozo Festival Inc. has awarded grants up to $15,000 awarded to qualified non-profit organizations focusing on the Ventura County communities deeply affected during this difficult time.

In accordance with COVID-19 restrictions, the 2021 Rebozo Festival Inc .annual event has been postponed to May 15, 2022 and the application process is suspended.

The awarded non-profit organizations are:

Clinicas Del Camino Real Inc. — “Feeding the Frontlines”
Boys and Girls Club of Camarillo 
Friends of Field Workers — “Grocery Security Network” (GSN)

Oxnard Non-profit seek support to help children in Guatemala through online fundraiser on Sept. 13

The families in this community scratch out a living by scavenging at the landfill, and their children attend the local school. However, even though the school serves the most impoverished people of Guatemala, it receives little governmental support. It lacks basic infrastructure that brings dignity and safety for the kids. With your help we will feed the children and build a lunchroom and assembly room for them to eat in, and gather during hurricanes and other times.

VCCU board member donates $10,000 to nonprofits in honor of retirement

As a member-owned, not-for-profit financial institution, Ventura County Credit Union supports the local community in a variety of ways, including offering its board members $10,000 at retirement to donate to nonprofits of their choice. In honor of his recent retirement from the board, Phil Bohan chose to contribute $5,000 to each Food Share and Casitas Rowing.

“Food Share has done a remarkable job of addressing the basic nutritional needs of our most vulnerable communities, and I am proud to support their efforts,” Bohan said. “The Casitas Rowing family continues to support the health and athleticism of our local youth and adults through its rowing programs. My thanks to both organizations for your efforts, and best of luck in continuing to grow and thrive.”

Triunfo Water & Sanitation District Initiates Stage 1 Water Conservation Measures

The board of directors of the Triunfo Water & Sanitation District voted to initiate Stage 1 water conservation measures for its nearly 14,000 Oak Park residential and business potable water users. The measures, which were originally established in 2018, go into effect immediately.

Stage 1 water conservation measures include:

–Watering or irrigation of lawn, landscape or other vegetated areas with potable water is limited to three days per week. The provision does not apply to watering by hand-held hoses equipped with self-closing water shut-off devices. Other exclusions apply. …

The Collection at RiverPark offers community fun all fall

The Collection at RiverPark offers shopping, dining and entertainment opportunities for all interests and tastes in a spacious, open-air atmosphere. To add to the fun, this fall the shopping center is hosting a variety of events and experiences for the community to enjoy.

“We have so many exciting things happening at The Collection this fall,” said the shopping center’s Marketing Manager, Jill Almonia. “There’s fun for all ages, and with so much to eat, drink, see and do, you’ll stop by for an event and end up wanting to spend the whole day exploring.”

Farm to table ingredients are on the menu at Baja Bay Surf N’ Taco in Ventura Harbor Village: off of California Highway 101

Inspired by the coastal cuisine of Ensenada, Baja California, the new owners of Baja Bay Surf N’ Taco in Ventura Harbor Village are dishing up a fresh menu featuring savory  Mexican fare.  Entrees originate from their Mom’s Baja style home-cooked meals and her experience working in a fish factory in Baja, California where she shared her authentic recipes. 

“We were inspired to open up a Mexican restaurant in Ventura Harbor Village because of our love and passion for cooking homemade Mexican food.  We dreamed of one day having our own restaurant which has now become a reality,” says Co-owners Rick Magana and his wife Christina.

Santa Barbara County Food Action Network Summer Newsletter

Summer is in full swing across our food system – stone fruit, tomatoes, summer squash, fresh beans, and corn are abundantly available at farmers markets and farm stands across the County. As you’ll read in our Mid-County Community Profile, many local ranchers, fishermen, chefs, home cooks, and gardeners are preserving the harvest to cultivate food sovereignty, curb food waste, promote food access and food security, and ultimately build resilience into the food system.

Bilingual report — County Agricultural Commissioner 2020 Crop & Livestock Report Highlights Diverse Stories of Women in Ventura County Agriculture

The year 2020 brought several things into sharp focus about the importance of agriculture to the County of Ventura. The COVID 19 pandemic pointed out how vulnerable and extraordinarily essential the 40,000 hardworking people who faithfully kept coming to work are to not only the residents of Ventura, but to people throughout the world. They kept the food, clothing, landscaping, and agricultural systems moving despite many new challenges and changes in our society. They did all this while not only worrying about how to provide food and shelter for their families, but also keeping them safe through rapidly changing work and social conditions.

So Far So Good. No New Water Restrictions For Triunfo Water & Sanitation District Water Customers

The Triunfo Water & Sanitation District, which provides drinking water to communities in the southeastern portion of Ventura County, currently has enough potable (drinking) water to avoid imposing new water restrictions on its 14,000 water customers for the foreseeable future, according to Raymond Tjulander, chair of the district’s board of directors.

There are a number of reasons why the district water supply is currently in good shape. “Our potable water customers are using much less water. If you look at usage in 2010 versus 2020, potable water demand is down 17 percent,” says Tjulander. “Ever since we began experiencing increasing drought conditions, businesses and homeowners  throughout the district have taken water conservation seriously. Their efforts have paid off.”

Bilingual commentary — Poverty, Food Access, and Health

The news media and the health establishment continually preach to us about the importance of eating a healthy diet (substantial portions of fresh, seasonal, raw fruits and vegetables, whole grains, and limited red meat intake). A healthy diet, in turn, enhances our lives, allowing us to be more active and productive. 

This is all well and good for those who have access to foods that are rich in nutrients and low in fat and calories. But many of us living in this part of California amid agricultural abundance may take for granted the food that is available to us. We may not be fully aware of the “food deserts” [NOTE: not “food desserts”!] scattered throughout many of our neighborhoods. “Food deserts” condemn many of those living in impoverished communities to poor health, sinking them even further into poverty.

Port of Hueneme Dock Talk Enewsletter – July 2021 — Port Celebrates Deepening Completion

Port of Hueneme made history celebrating the completion of its deepening project, in the works for over two decades. The Port can now proclaim a harbor depth of 40 feet. Joining Port officials was Colonel Julie A. Balten, Commander and District Engineer of the Los Angeles District of the U.S. Army Corps of Engineers. Many accolades were given to Congresswoman Julia Brownley for her steadfast commitment to secure approximately $20M in federal funds for dredging projects. Also in attendance were Port customers, contractors, the Navy and local, state and federal officials. The project promises to build upon the Port’s mission to create economic and social good by sustainably increasing Port capacity, creating 560 good paying jobs and replenishing local beaches.

Bilingual report — Treatment to Local Wellhead will bring safe water to Somis Residents

Residents of Somis will no longer have to deal with discolored, but safe, water. The Ventura County Public Works Agency has started installing wellhead treatment to filter out the excess naturally occurring minerals that cause the discoloration. 

Somis is in the Ventura County Water District No. 19, which provides water supply and distribution services to area customers. District No. 19 currently has approximately 1,051 monthly service accounts, comprising 781 residential accounts, 235 agricultural accounts, and 35 commercial and industrial accounts. 

The water supply in Somis comes from local wells, supplemented with water purchased from the Calleguas Municipal Water District in Thousand Oaks. 

Grocery Outlet Announces Eleventh Annual ‘Independence from Hunger Campaign

Grocery Outlet Bargain Market, extreme-value grocery retailer, on June 24, launched its 11th consecutive Independence from Hunger Food Drive to combat food insecurity. Through July 31, 2021, the campaign will collect cash donations and pre-made bags of nonperishable foods in-store at Grocery Outlet’s 400 locations that will be distributed to local food agencies partners. In addition, online donations can be made at GroceryOutlet.com/Donate. …Latinos Are Nearly Twice As Likely to Experience Food Insecurity than Non-Hispanic White Individuals. Program to Support Organizations Food Share of Ventura County, The Salvation Army Oxnard Corps and The Simi Valley Council on Aging

Meadowlark Service League Distributes $180,000 in funds to local Nonprofit Organizations

Despite the challenges of past year’s pandemic closures, the Meadowlark Service League was able to raise $180,000 to support several local nonprofit organizations, as well as continuing to fund several scholarships for local students. Earlier this month, the dedicated service organization hosted their annual luncheon celebrating the work that so many nonprofits do around our region, and enjoyed a day that “felt like a return to normal,” according to President Linda Hardy, “as this event is the reason that we work so hard all year. The funds distribution luncheon is like wind in our sails as Meadowlarks, and connects us directly to those who benefit from the hard work we do all year.”

County of Ventura Human Services Agency Partners with SEEAG To Increase CalFresh Student Enrollment

The County of Ventura Human Services Agency is partnering with Students for Eco-Education and Agriculture (SEEAG) to increase CalFresh enrollment and food access among students and families served by SEEAG’s Ventura County Child Wellness Initiative (VCCWI). CalFresh provides monthly food benefits to individuals and families with low-incomes.

SEEAG’s VCCWI began in 2017. SEEAG staff members travel in an agricultural and nutritional-themed Farm Fresh Mobile Classroom van to Ventura County elementary schools to educate, inspire and empower children and their families to increase their consumption of locally grown fresh fruits and vegetables.

‘A Taste of Camarillo’ is Happening on July 25

The Meadowlark Service League is hosting “A Taste of Camarillo” this year on Sunday, July 25, from Noon -4pm, at the historic Camarillo Ranch, and spaces are already filling up for the region’s longest running wine, food, and brew festival. Due to reduced planning time with COVID, this year’s event will be a smaller, and more intimate event than in past years, so get your tickets while they last.

The Collection at RiverPark hosts weekly Farmers Market

Beginning on June 19, The Collection at RiverPark will be hosting a Farmers Market every Saturday from 8 a.m. to 2 p.m. in partnership with Raw Inspiration. Presented by Community Memorial Health System, the Farmers Market will be located on Collection Boulevard across from The Annex Food Hall.

On opening day, June 19, The Collection will kick off the Farmers Market with fun festivities for all ages. There will be live music, arts and crafts, photo opportunities, and more for the whole family to enjoy. From opening day forward, the weekly Farmers Market will offer visitors a chance to stroll in the sunshine as they shop for fresh, local, farm-to-table food.

“We can’t wait to welcome the community to this new Farmers Market,” said the shopping center’s Marketing Manager, Jill Almonia. “Here in Oxnard, we are fortunate to have a strong agricultural community and beautiful farmland right in our own backyard. This is a great opportunity to get outside this summer, support local farmers and merchants, and find some of the most delicious produce.”