CAMARILLO — “Melt in your mouth” short ribs created by Luis Martinez, executive chef at the Crowne Plaza Ventura Beach, wowed the judges over the past weekend and took top honors at the 2012 Casa Pacifica Angels Wine and Food…
CAMARILLO — “Melt in your mouth” short ribs created by Luis Martinez, executive chef at the Crowne Plaza Ventura Beach, wowed the judges over the past weekend and took top honors at the 2012 Casa Pacifica Angels Wine and Food…